シェフの友達が新しいお店に転勤されて、最終日の前、前のお店に行った。2年半前からこの日本酒の居酒屋に行ってて、色々な面白

い日本人に出会って、みんなと日本語を使うから勉強になった 🍶🤓
My chef friend was transferred to a new place, so before his last day, I visited his former shop. I've been going to this sake izakaya for 2 and a half years. I met many interesting Japanese people here, talked with them in Japanese and learned a lot. 🍶🤓

あと日本語の手書きのメニューしかないので、初めて行った時、何も読めなかった。今はなんとなく読めるようになって、だんだん成長になった気がする 😅
There's only a handwritten Japanese menu, so I couldn't read anything when I first visited. But now I can somehow read it, so I feel like I've grown a little bit since then. 😅