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作者名称 国旗国籍

Brian

EN

KR

2020.07.22 04:37

My favorite snack when Im at my computer watching YouTube. I

make 누룽지 so often...I've become a pro 😉 Sometimes I make it thin...sometimes I make it thick, depends on my mood. Sometimes reallly toasted, sometimes slighty toasted. How do you like to eat yours?
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Comments

  • cynthia 2020.07.22 04:40

    KR
    EN

    따뜻할 때 설탕 뿌리면 더 맛있어요!

  • Nguyenthi Trang 2020.07.22 04:41

    VI
    EN

    Nhìn hấp dẫn, nó là cơm cháy

  • Brian 2020.07.22 04:47

    EN
    KR

    @cynthia ohh good tip!

  • Brian 2020.07.22 04:48

    EN
    KR

    @Nguyenthi Trang 😁

  • raina_hyun 2020.07.22 04:49

    KR
    EN

    얇거해서 기름에 튀겨먹어도 맛있어요 ^^

  • Brian 2020.07.22 04:53

    EN
    KR

    @raina_hyun ohh..deep fried!

  • Ena 2020.07.22 05:02

    KR
    EN

    요리사세요? 정말 잘 만드시네요👍

  • Joung이모 2020.07.22 05:09

    KR
    EN

    누룽지 먹고싶네요 ~물만 부어 끊여 드셔도 구수해요

  • Brian 2020.07.22 05:13

    EN
    KR

    @Joung이모 i will try that!

  • Brian 2020.07.22 05:14

    EN
    KR

    @Ena no, i just like to eat and make it all the time :)

  • Moosa in thai 2020.07.22 05:24

    TH
    KR

    What is the name of the dessert?

  • Brian 2020.07.22 05:27

    EN
    KR

    @Moosa in thai not dessert...its toasted rice. I dont know English name :)

  • Desert rose 2020.07.22 05:30

    ES
    EN

    Hi Brian, 1. What is this snack name? 2. Please send 🇺🇸 link with the recipe (video will be nice) 3. It's salad or sweet? I haven't seen before 🤔 Thank you 😊

  • muayly 2020.07.22 06:03

    TH
    CN

    What does it call? and what does it have to eat with?

  • Kayeyeam. 2020.07.22 08:18

    KR
    EN

    I just use 찬밥. That’s more easier for me. But that 누룽지 looks good!

  • Brian 2020.07.22 11:40

    EN
    KR

    @Desert rose "crunchy rice!" No real English name. Some people use cold cooked rice but i make it fresh because i like the Smokey/toasted flavor it gives the rice on top. Make sure you have a non stick pan. Medium heat and just leave for 30 to an hour. https://youtu.be/aV_CsEL7pgE It has roasted crunchy rice flavor. I enjoy natural but hellotalk users recommended dipping in honey, sprinkling sugar or deep frying. I eat plain.

  • Brian 2020.07.22 11:43

    EN
    KR

    @muayly crunchy rice in English and "noo roong gee" in Korean. Can dip in honey, sprinkle sugar, deep fry and pour sauce over it, add water and make "jook" YouTube "누룽지 만들기"

  • Brian 2020.07.22 11:44

    EN
    KR

    @Kayeyeam. I do that too..but i also like the toasty flavor of the rice when i make fresh. Plus i can make another round with the top rice after the first one.

  • Desert rose 2020.07.22 12:22

    ES
    EN

    @Brian really nice! Thank you a lot!

  • Houari Houari 2020.07.22 12:49

    AR
    BS

    Wow it looks tasty 😋 I like it thin 😊

  • muayly 2020.07.22 13:33

    TH
    CN

    @Brian woh , it 's new information to me . Thx a lot 😊🙏

  • Sepideh 2020.07.22 14:06

    FA
    EN

    In Iran, we use thin bread and potatoes

  • Brian 2020.07.22 16:39

    EN
    KR

    @Houari Houari thin is nice

  • Brian 2020.07.22 16:40

    EN
    KR

    @Sepideh what is it called? Thin bread and potato

  • Sepideh 2020.07.24 16:27

    FA
    EN

    @Brian Its name is Tahdig😃

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